Recipe Type: Indian Yield: 4
Preparation Time: 10 mins Cooking Time: 15 mins
Ingredients:
400g mushrooms
4 garlic cloves
1/4 tsp of salt
1/2 tsp of black pepper powder
2 tsp of oil
Method:
1. Heat a nonstick pan. Add chopped garlic cloves. Fry till it becomes golden color.
2. Now add chopped mushrooms, salt and black pepper powder. Fry for 10 mins.
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