Thursday, September 24, 2015

Brahmi Buttermilk ( Ekpani Thaku)


Recipe Type: Indian                                             Yield: 4
Preparation Time: 5 mins                                    Cooking Time: 0

Ingredients: 
1 cup of centella (brahmi)
2 cups of buttermilk
2 cup of water
1/4 tsp of salt
1/2 tsp of chopped green chilly pieces (optional)

Method:
1. Grind centella and green chilly into a fine paste.
2. In a bowl put ground centella paste, salt, water and buttermilk. Mix well.

No comments:

Post a Comment