Tomato sauce/chutney

Preparation Time: 5 mins                                                      Cooking Time : 25 mins

Ingredients :

4 tomatoes

1 green chilly

1 tsp thyme leaves

1 tsp oregano leaves

salt to taste

1/4 tsp red pepper flakes

3 chopped garlic cloves

1 tsp chopped ginger

2 tbsp coriander leaves

2 tsp olive oil

Method :

1. Heat a pan. Add oil. Now add chopped tomatoes, green chilly, ginger and garlic cloves.

2. After 15 mins add thyme leaves and oregano, salt, coriander leaves and red pepper flakes. 

3. Cook for 5 more minutes. 

Note: You can use this sauce as pizza sauce or as chutney.

If you want you can add fresh basil to get good aroma.

Roasted Red Bell Pepper Sauce

Recipe Type : Indian                                                                  Preparation Time : 5 mins
                                                   Cooking Time : 12 mins

Ingredients:
2 onions
350g roasted red bell peppers
1 tsp salt
2 tsp oil
2 garlic

1. Heat a pan. Add oil. Put chopped onions and chopped garlic. Cook for 5 mins.

2. Now add chopped roasted red bell peppers and crushed red peppers. Fry for 2 mins.

3. In a blender put cooked onions, garlic pieces and roasted bell pepper. Make a fine paste.

4. Sauce is ready.

Basil Pesto Sauce

Preparation Time : 10 mins

Ingredients:
1 oz Basil
1 tbsp pine nuts
1 tbsp Pamigiano Reggiano cheese
5 black peppercorns
1/2 tsp salt
3 garlic cloves
1/4 cup olive oil

Method:
In a blender add all ingredients. Make a fine paste. Use as Pasta sauce, panini sauce or pizza sauce.