Bhindi Masala/ Okra stir fry

Recipe Type : Indian                                                                             Yield : 2
Preparation Time : 5 mins                                                                    Cooking Time : 15 mins

Ingredients :
200g okra/ bhindi
salt
1 onion
2 tsp chilly powder
1 tsp cumin powder
1 tsp coriander powder
1 tomato
2 tbsp canola oil
1/2 tsp turmeric powder

Method :
1. Trim and cut the okra.
2. Heat nonstick pan. Add oil and chopped onion. Sauté onion for 2 mins.
3. Add okra. Fry for 8 mins. Cook on low flame.
4. Now add chopped tomato. Fry for 3 mins.
5. Sprinkle salt, cumin-coriander powder, chilly powder and turmeric powder. Cook for 2 more mins.