Kelle Mulik/Banana Fritters

Recipe Type : Indian                                                                        Yield : 15 nos.
Preparation Time : 5 mins                                                               Cooking Time : 3 mins

Ingredients:
2 bananas
3 tbsp jaggery powder
4 tbsp semolina
5 cashew nuts
1/4 tsp cardamom powder
1/4 cup + 1 tbsp white rice (soak)
salt to taste
1/2 cup frying oil

Method:
1. In a blender add chopped banana and soaked white rice. Make a fine paste. Don't add water.
2. Add salt, cardamom powder, jaggery powder, sugar, cashew nuts, and semolina. Mix well.
3. Heat a pan containing oil.
4. Drop lemon size banana fritters batter into frying pan.
5. Deep fry until fritters becomes golden brown color or fully cooked.