Bread rolls

Recipe Type : Indian                                                                                 Yield : 3
Preparation Time : 10 mins                                                                       Cooking Time : 25 mins

Ingredients :
9 bread slices
suki potato sabji
2 tsp clarified butter
9 cheese stripes

Method:
1. Place a bread slice. Using rolling pin flatten the bread slice.

                                 

2. Now keep the stuffing (suki potato sabji) and start rolling it.

3. (Optional Step) Place a strip of cheese on another side.

4. Heat a pan. Place bread rolls. Sprinkle little clarified butter. Pan fry it.

5. Instead of pan-fry, you can also grill or bake it to golden color.
6. Serve with chutney or ketchup.