Quick Banana Rawa Dosa / Banana Semolina Pancakes

Recipe Type: Indian                                                                            Yield: 8 nos.

Preparation Time: 15 mins                                                  Cooking Time: 3 mins each

Ingredients:

1 big banana 

1/2 tsp of grated ginger

1 cup of semolina (rawa)

3 tsp of sugar

1 tsp of salt

2 tsp of clarified butter (ghee)

1 grated green chilly 

1 tbsp rice flour or wheat flour

2 cups of water 

Method: 
1. In a bowl add grated ginger, mashed banana and grated green chilly. Now add salt, sugar, semolina and water. Mix well. Keep aside for 10 mins.
2. Heat a nonstick pan or tawa. Pour one ladle of batter. Spread it. Put 2 drops of ghee on it.

                             

3. Cover pan with a lid. Cook dosa on both sides for 2 to 3 mins.

4. Serve with chutney or butter.