Drumstick Leaves Spicy Pancakes/ Mashing Palle Sanna polo

Recipe Type: Indian                                                                         Yield: 6 nos.
Preparation Time: 10 mins                                                              Cooking Time: 7 mins

Ingredients:
3/4 cup grated coconut
10 dry fried byadagi chilies
1 tsp asafoetida
1 onion
1 cup drumstick young leaves
1/2 tamarind paste
1/2 cup soaked white rice (1h soaked)
1 tsp salt
1 tbsp coconut oil
1/2 cup of water

Method:
1. Grind soaked white rice, Byadagi chilies, tamarind paste, grated coconut, asafoetida, and salt. Make a fine paste.
2. Put the ground masala in a bowl. Add chopped onion, drumstick leaves and water. Mix well.
3. Heat a pan. Pour little oil. Pour one laddle of batter. Cover pan with a lid.
4. Cook dosa on both sides.