Rice flour dry pancakes / Akki Roti

Recipe Type : Indian                                                                   Yield : 7 in nos.
Preparation Time : 10 mins                                                        Cooking Time : 3 mins each


Ingredients :
1 cup rice flour
1/2 cup cooked rice
1/4 cup grated carrot
2 green chilies
salt
2 tbsp coriander leaves
1/2 cup chopped onion
1/4 cup water
2 tbsp coconut oil


Method :
1. In a bowl add all ingredients, except oil. Mix well to form soft dough.
2. Divide the dough into 7-8 dough balls.
3. Apply oil to butter paper and press each dough ball separately to flatten them into round shapes.

4. Heat a tawa / griddle. Sprinkle little oil.
5. Put the flattened dough on tawa. Cook on both sides.

6. Serve with chutney or spicy curry.