Wednesday, November 18, 2015

Mushroom - Onion Sanna Polo


Recipe Type:                                                                          Yield: 4 in no.
Preparation Time: 10 mins                                                   Cooking Time: 7 mins

Ingredients:
3/4 cup grated coconut
8 Byadagi chilies
1/2 tsp asafoetida
1 onion
5 mushrooms
1/2 tamarind paste
1/2 cup soaked white rice
1/2 tsp salt
2 tsp oil

Method:
1. Grind soaked white rice, Byadagi chilies, tamarind paste, grated coconut, asafoetida, and salt. Make a fine paste.
2. Put the ground masala in a bowl. Add chopped onion and chopped mushroom.


3. Heat a pan. Pour little oil. Pour one laddle of batter. Cook dosa on both sides.




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