Avocado Usli / Butter Fruit Usli

Recipe Type : Indian                                             Yield : 4
Preparation Time : 7 mins                                     Cooking Time : 7 mins

Ingredients:
2 large avocados
2 onions
2 green chilies
1 tsp mustard seeds
6 curry leaves
3 tsp oil
1 tbsp grated coconut (optional)
3 tsp lemon juice
2 tsp black lentils (urad dal)
1/2 tsp salt (to taste)
coriander leaves

Method:
1. Heat a pan. Add oil. Put mustard seeds, black lentils and curry leaves for tempering.

2. Add chopped onions, and green chilies. Fry for 3 mins. Switch off gas.

3. Put chopped avocado (peeled and de-seeded avocado), lemon juice, salt and grated coconut. Mix well.

4. Garnish with coriander leaves.

Enjoy!!