Recipe Type : Indian Preparation Time : 5 mins
Cooking Time : 12 mins
Ingredients:
2 onions
350g roasted red bell peppers
1 tsp salt
2 tsp oil
2 garlic
1. Heat a pan. Add oil. Put chopped onions and chopped garlic. Cook for 5 mins.
2. Now add chopped roasted red bell peppers and crushed red peppers. Fry for 2 mins.
3. In a blender put cooked onions, garlic pieces and roasted bell pepper. Make a fine paste.
4. Sauce is ready.
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